YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Spinach and Turkey Bacon
Pan-scrambled egg whites tossed with wilted spinach and crispy turkey bacon, topped with creamy avocado and savory everything bagel seasoning.
INGREDIENTS
1 cup Egg Whites
2 slices Turkey Bacon
2 cups Fresh Baby Spinach
1/2 medium Avocado
1 teaspoon Olive Oil
1 teaspoon Everything Bagel Seasoning
PREPARATION
Dice the turkey bacon into small bite-sized pieces.
Heat the olive oil in a non-stick skillet over medium heat.
Add the turkey bacon to the skillet and cook until it begins to crisp.
Add the fresh baby spinach to the pan and sauté for 1-2 minutes until just wilted.
Pour the egg whites into the skillet, stirring gently and constantly until the eggs are fully set and fluffy.
Transfer the scramble to a plate.
Slice the avocado and place it on top of the eggs.
Garnish with the everything bagel seasoning and serve immediately.