Grilled Pork Loin with Roasted Broccoli and Quinoa

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Pork Loin with Roasted Broccoli and Quinoa

YOUR SOLIN GENERATED RECIPE

Grilled Pork Loin with Roasted Broccoli and Quinoa

Lean pork loin grilled with garlic and herbs, served with oven-roasted broccoli and fluffy quinoa for a satisfying, charred finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

335kcal
Protein
43.7g
Fat
7.7g
Carbs
23.4g

SERVINGS

1 serving

INGREDIENTS

6.2 oz Pork Loin

1.5 cups Broccoli florets

1/3 cup cooked Quinoa

1/2 tsp Garlic Powder

1 tsp Lemon Juice

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your grill to medium-high heat and preheat your oven to 400°F.

  • 2

    Season the pork loin evenly with garlic powder, salt, and black pepper.

  • 3

    Place broccoli florets on a baking sheet and roast for 15 minutes until the edges are crispy.

  • 4

    Grill the pork loin for 4-5 minutes per side or until the internal temperature reaches 145°F.

  • 5

    Allow the pork to rest for 5 minutes before slicing into medallions.

  • 6

    Serve the sliced pork alongside the roasted broccoli and warm quinoa, finishing with a squeeze of lemon juice.

Grilled Pork Loin with Roasted Broccoli and Quinoa

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Pork Loin with Roasted Broccoli and Quinoa

YOUR SOLIN GENERATED RECIPE

Grilled Pork Loin with Roasted Broccoli and Quinoa

Lean pork loin grilled with garlic and herbs, served with oven-roasted broccoli and fluffy quinoa for a satisfying, charred finish.

NUTRITION

335kcal
Protein
43.7g
Fat
7.7g
Carbs
23.4g

SERVINGS

1 serving

INGREDIENTS

6.2 oz Pork Loin

1.5 cups Broccoli florets

1/3 cup cooked Quinoa

1/2 tsp Garlic Powder

1 tsp Lemon Juice

PREPARATION

  • 1

    Preheat your grill to medium-high heat and preheat your oven to 400°F.

  • 2

    Season the pork loin evenly with garlic powder, salt, and black pepper.

  • 3

    Place broccoli florets on a baking sheet and roast for 15 minutes until the edges are crispy.

  • 4

    Grill the pork loin for 4-5 minutes per side or until the internal temperature reaches 145°F.

  • 5

    Allow the pork to rest for 5 minutes before slicing into medallions.

  • 6

    Serve the sliced pork alongside the roasted broccoli and warm quinoa, finishing with a squeeze of lemon juice.