YOUR SOLIN GENERATED RECIPE
Silky Vanilla Protein Yogurt with Fresh Berries
Creamy Greek yogurt whipped with vanilla protein and topped with a handful of juicy berries and crunchy toasted almonds.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
100 grams Fresh Strawberries
50 grams Fresh Blueberries
5 grams Sliced Almonds
PREPARATION
Place the non-fat Greek yogurt into a medium mixing bowl.
Add the vanilla protein powder to the yogurt and whisk vigorously until the mixture is completely smooth and the powder is fully incorporated.
Wash the strawberries and blueberries thoroughly under cold water.
Slice the strawberries into thin, bite-sized pieces.
Transfer the whipped protein yogurt into a serving bowl or glass.
Arrange the sliced strawberries and whole blueberries on top of the yogurt.
Finish the dish by sprinkling with the sliced almonds for a satisfying crunch.