Silky Chocolate Protein Pudding with Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Chia Seeds

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Chia Seeds

Blended chia seeds, chocolate protein, and creamy cashew butter chilled into a rich pudding with a decadent, velvety texture.

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NUTRITION

276kcal
Protein
13.7g
Fat
17.6g
Carbs
20.4g

SERVINGS

1 serving

INGREDIENTS

2 tbsp Chia Seeds

8g Chocolate Protein Powder

0.5 cup Unsweetened Almond Milk

1 tsp Maple Syrup

1 tbsp Cashew Butter

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PREPARATION

  • 1

    Place the chia seeds, almond milk, protein powder, maple syrup, and cashew butter into a high-speed blender.

  • 2

    Blend on high for about 45 seconds until the chia seeds are completely pulverized and the texture is perfectly smooth.

  • 3

    Transfer the mixture into a glass jar or ramekin.

  • 4

    Place in the refrigerator to set for at least two hours to achieve a thick, pudding-like consistency.

  • 5

    Enjoy cold as a nutrient-dense treat that satisfies your sweet tooth while fueling your muscles.

Silky Chocolate Protein Pudding with Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Chia Seeds

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Chia Seeds

Blended chia seeds, chocolate protein, and creamy cashew butter chilled into a rich pudding with a decadent, velvety texture.

NUTRITION

276kcal
Protein
13.7g
Fat
17.6g
Carbs
20.4g

SERVINGS

1 serving

INGREDIENTS

2 tbsp Chia Seeds

8g Chocolate Protein Powder

0.5 cup Unsweetened Almond Milk

1 tsp Maple Syrup

1 tbsp Cashew Butter

PREPARATION

  • 1

    Place the chia seeds, almond milk, protein powder, maple syrup, and cashew butter into a high-speed blender.

  • 2

    Blend on high for about 45 seconds until the chia seeds are completely pulverized and the texture is perfectly smooth.

  • 3

    Transfer the mixture into a glass jar or ramekin.

  • 4

    Place in the refrigerator to set for at least two hours to achieve a thick, pudding-like consistency.

  • 5

    Enjoy cold as a nutrient-dense treat that satisfies your sweet tooth while fueling your muscles.