Name: Crispy Turkey Bacon and Egg White Scramble with Sautéed Spinach
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3 slices Turkey Bacon; 1 cup Egg Whites; 2 cups Baby Spinach; 0.5 medium Avocado; 1 teaspoon Extra Virgin Olive Oil; 0.25 teaspoon Sea Salt; 0.25 teaspoon Black Pepper

Crispy Turkey Bacon and Egg White Scramble with Sautéed Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon and Egg White Scramble with Sautéed Spinach

Pan-seared turkey bacon and egg whites scrambled with fresh baby spinach, served with creamy sliced avocado for a silky finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

35.7g

Fat

25.1g

Carbs

11.3g

SERVINGS

1 serving

INGREDIENTS

3 slices Turkey Bacon

1 cup Egg Whites

2 cups Baby Spinach

0.5 medium Avocado

1 teaspoon Extra Virgin Olive Oil

0.25 teaspoon Sea Salt

0.25 teaspoon Black Pepper

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Dice the turkey bacon into small bite-sized pieces.
2
Heat the olive oil in a non-stick skillet over medium-high heat.
3
Add the turkey bacon to the skillet and cook until it reaches your desired level of crispness.
4
Toss in the baby spinach and sauté for about 1 minute until just wilted.
5
Reduce the heat to medium and pour in the egg whites, seasoning with sea salt and black pepper.
6
Gently fold the egg whites with a spatula until they are fully set and fluffy.
7
Transfer the scramble to a plate and top with the fresh sliced avocado before serving.