YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Berries and Almonds
Whisked Greek yogurt and vanilla protein topped with fresh sliced strawberries and blueberries, finished with sliced almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Fresh Strawberries
0.25 cup Fresh Blueberries
3 tablespoons Sliced Almonds
PREPARATION
In a small mixing bowl, whisk the Greek yogurt and vanilla protein powder together until the mixture is completely smooth and fluffy.
Wash the berries thoroughly and slice the strawberries into thin, bite-sized pieces.
Layer half of the protein-infused yogurt into a clear glass or serving bowl.
Add a layer of half the strawberries and blueberries over the yogurt.
Spoon the remaining yogurt mixture on top of the fruit layer and smooth the surface with a spoon.
Finish the parfait by topping it with the remaining berries and a generous sprinkle of sliced almonds.