Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh berries and toasted almonds for a velvety, protein-packed treat.

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NUTRITION

345kcal
Protein
41.8g
Fat
9g
Carbs
26.3g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

12g Vanilla Whey Protein Powder

0.5 cup Blueberries

1.5 tbsp Sliced Almonds

1 tsp Chia Seeds

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PREPARATION

  • 1

    Place the non-fat Greek yogurt into a medium mixing bowl.

  • 2

    Add the vanilla protein powder and whisk vigorously until the mixture is completely smooth and free of lumps.

  • 3

    Stir in the chia seeds and allow the mixture to rest for five minutes to thicken.

  • 4

    Transfer the pudding to a serving bowl and top with fresh blueberries.

  • 5

    Sprinkle with toasted sliced almonds for a satisfying crunch.

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh berries and toasted almonds for a velvety, protein-packed treat.

NUTRITION

345kcal
Protein
41.8g
Fat
9g
Carbs
26.3g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

12g Vanilla Whey Protein Powder

0.5 cup Blueberries

1.5 tbsp Sliced Almonds

1 tsp Chia Seeds

PREPARATION

  • 1

    Place the non-fat Greek yogurt into a medium mixing bowl.

  • 2

    Add the vanilla protein powder and whisk vigorously until the mixture is completely smooth and free of lumps.

  • 3

    Stir in the chia seeds and allow the mixture to rest for five minutes to thicken.

  • 4

    Transfer the pudding to a serving bowl and top with fresh blueberries.

  • 5

    Sprinkle with toasted sliced almonds for a satisfying crunch.