YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter
Layered Greek yogurt with fresh berries and a drizzle of almond butter, topped with a sprinkle of nutty hemp hearts.
INGREDIENTS
1 cup Greek Yogurt (2% Fat)
0.5 cup Mixed Berries
1.5 tablespoons Almond Butter
1 tablespoon Hemp Hearts
PREPARATION
Spoon half of the Greek yogurt into a glass or small bowl.
Layer half of the mixed berries over the yogurt.
Add the remaining yogurt and top with the rest of the berries.
Drizzle the almond butter evenly over the top.
Finish by sprinkling the hemp hearts for a satisfying crunch.