YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a drizzle of rich almond butter and crunchy chia seeds.
INGREDIENTS
0.85 cup Nonfat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tablespoons Almond Butter
1 teaspoon Chia Seeds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is completely smooth and fluffy.
Place half of the protein yogurt mixture into the bottom of a serving glass or mason jar.
Add a layer of mixed berries followed by a light drizzle of the almond butter.
Add the remaining yogurt mixture on top of the berries.
Finish the parfait with the rest of the mixed berries, the remaining almond butter, and a sprinkle of chia seeds.