YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Protein Granola
Creamy nonfat Greek yogurt layered with fresh mixed berries and crunchy protein-packed granola, finished with a sprinkle of nutty hemp hearts.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 cup Mixed Berries (Strawberries, Blueberries, Raspberries)
0.33 cup Protein Granola
1 tablespoon Hemp Hearts
PREPARATION
Place half of the nonfat Greek yogurt into the bottom of a clean glass or mason jar.
Add a layer using half of the fresh mixed berries over the yogurt.
Sprinkle half of the protein granola on top of the berry layer to maintain its crunch.
Repeat the process by adding the remaining yogurt, berries, and granola in layers.
Finish the parfait by sprinkling the hemp hearts over the top layer for extra protein and healthy fats.
Serve immediately to enjoy the contrast between the creamy yogurt and the crisp granola.