YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Berries
Whisked Greek yogurt and vanilla protein powder topped with juicy thawed berries and crunchy toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
2 tablespoons Sliced Almonds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein powder.
Whisk the mixture vigorously with a spoon or small whisk until the powder is completely dissolved and the yogurt reaches a smooth, pudding-like consistency.
Gently fold in the mixed berries, allowing them to release a bit of juice into the pudding for natural sweetness.
Scatter the sliced almonds over the top to add a satisfying crunch before serving.