YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries and toasted almonds for a satisfying, crunchy finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and vanilla whey protein isolate.
Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt is light and fluffy.
In a clear glass or jar, layer half of the protein yogurt mixture at the bottom.
Add half of the mixed berries on top of the yogurt layer.
Add the remaining yogurt mixture as the next layer.
Top the parfait with the remaining berries, slivered almonds, and a sprinkle of chia seeds for a crunchy finish.