Name: Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups 2% Greek Yogurt; 1 cup Mixed Berries; 0.25 cup Almond Granola

Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola

Layered creamy Greek yogurt and fresh mixed berries topped with toasted almond granola for a satisfyingly nutty crunch.

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NUTRITION

Protein

33.7g

Fat

14.4g

Carbs

42.1g

SERVINGS

1 serving

INGREDIENTS

1.25 cups 2% Greek Yogurt

1 cup Mixed Berries

0.25 cup Almond Granola

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PREPARATION

1
Spoon half of the Greek yogurt into a glass bowl or mason jar.
2
Add a layer of fresh or thawed mixed berries over the yogurt.
3
Top with the remaining Greek yogurt to create a second layer.
4
Finish by sprinkling the almond granola on top right before serving to ensure a toasted crunch.