YOUR SOLIN GENERATED RECIPE
Vanilla Protein Yogurt Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a sprinkle of nutty hemp hearts for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.6 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tablespoon Hemp Hearts
PREPARATION
In a small mixing bowl, whisk together the non-fat Greek yogurt and vanilla protein powder until the mixture is completely smooth and fluffy.
Wash and pat dry the mixed berries, ensuring any larger strawberries are sliced into bite-sized pieces for even distribution.
In a tall glass or mason jar, spoon half of the vanilla protein yogurt mixture into the bottom to create the base layer.
Add half of the mixed berries over the yogurt layer, spreading them out to the edges of the glass.
Repeat the process by adding the remaining yogurt mixture followed by the rest of the berries.
Top the parfait with the hemp hearts to provide a nutty texture and serve immediately while chilled.