YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries, finished with slivered almonds for a satisfying toasted crunch.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.6 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
1.5 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small bowl, whisk the Greek yogurt and vanilla protein powder together until the mixture is completely smooth and creamy.
Spoon half of the protein-infused yogurt into a glass or mason jar to form the base layer.
Add a layer using half of the mixed berries and sprinkle all of the chia seeds evenly over the fruit.
Top with the remaining yogurt mixture and the rest of the berries.
Garnish the top with slivered almonds to provide a nutty aroma and a satisfying toasted crunch.