YOUR SOLIN GENERATED RECIPE
Egg White Vegetable Scramble with Turkey Sausage
Lightly sautéed peppers and onions scrambled with fluffy egg whites and savory turkey sausage, finished with a slice of creamy avocado.
INGREDIENTS
3/4 cup Egg Whites
2 ounces Turkey Sausage
1 cup Fresh Spinach
1/2 cup Red Bell Pepper
2 tablespoons Yellow Onion
1/4 medium Avocado
0.85 tablespoon Olive Oil
PREPARATION
Heat the olive oil in a non-stick skillet over medium heat.
Add the diced onions and bell peppers, sautéing until they begin to soften.
Slice the turkey sausage into rounds and add them to the skillet to brown slightly.
Toss in the fresh spinach and cook until just wilted.
Pour the egg whites into the pan and stir gently until they are fully cooked and fluffy.
Transfer the scramble to a plate and top with fresh avocado slices.