Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.75 scoop Vanilla Whey Protein Powder; 1 cup Mixed Berries; 2 tsp Chia Seeds; 1 tbsp Sliced Almonds; 0.5 tsp Vanilla Extract

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein powder blended into a light mousse and topped with fresh berries and toasted almond slivers.

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NUTRITION

Protein

42.3g

Fat

7.9g

Carbs

31.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.75 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

2 tsp Chia Seeds

1 tbsp Sliced Almonds

0.5 tsp Vanilla Extract

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PREPARATION

1
Lightly toast the almond slivers in a dry pan over medium heat until golden.
2
Whisk the Greek yogurt and protein powder in a bowl until the texture becomes light and airy.
3
Stir in the vanilla extract and chia seeds until well combined.
4
Allow the mixture to sit for five minutes to let the chia seeds soften slightly.
5
Top the mousse with the fresh mixed berries and the toasted almond slivers.