YOUR SOLIN GENERATED RECIPE
Papaya Yogurt Parfait with Vanilla Protein
Creamy Greek yogurt whisked with vanilla protein and layered with fresh cubed papaya, finished with a sprinkle of buttery hemp hearts.
INGREDIENTS
6 ounces Greek Yogurt (2% fat)
0.5 scoop Vanilla Whey Protein Isolate
1.25 cups fresh Papaya, cubed
1 teaspoon Hemp Hearts
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth and creamy.
Peel and seed the fresh papaya, then cut the flesh into bite-sized cubes.
In a glass or jar, layer half of the protein-yogurt mixture followed by half of the papaya cubes.
Repeat the layers with the remaining yogurt and papaya.
Top the parfait with a sprinkle of hemp hearts for a nutty crunch and serve immediately.