YOUR SOLIN GENERATED RECIPE
Greek Yogurt Banana Parfait with Almonds and Chia
Creamy Greek yogurt layered with sliced bananas, crunchy almonds, and dark chocolate chips, finished with a sprinkle of nutty chia seeds.
INGREDIENTS
150g Low-fat Greek Yogurt
1/2 medium Banana, sliced
1 tbsp Chia Seeds
20g Sliced Almonds
15g Dark Chocolate Chips
1 tsp Honey
PREPARATION
Spoon half of the Greek yogurt into a glass or small bowl as the base layer.
Add a layer using half of the sliced bananas and half of the crunchy almonds.
Spoon the remaining Greek yogurt over the fruit and nut layer.
Top the parfait with the rest of the bananas, almonds, and the dark chocolate chips.
Garnish with a sprinkle of chia seeds and a light drizzle of honey for a touch of natural sweetness.