YOUR SOLIN GENERATED RECIPE
No-Bake Chocolate Chip Cookie Dough Bites
Chilled Greek yogurt and protein powder dough blended with creamy almond butter and dark chocolate chips for a decadent, doughy texture that satisfies cravings.
INGREDIENTS
1 scoop vanilla protein powder
0.5 cup non-fat Greek yogurt
0.25 cup almond flour
1 tbsp almond butter
1 tbsp dark chocolate chips
0.5 tsp vanilla extract
1 pinch sea salt
PREPARATION
In a medium mixing bowl, whisk together the Greek yogurt, almond butter, and vanilla extract until the mixture is completely smooth.
Add the vanilla protein powder and almond flour, stirring with a spatula until a thick, pliable dough forms.
Gently fold in the dark chocolate chips and sea salt until they are evenly distributed throughout the dough.
Roll the dough into 6-8 uniform bite-sized balls using your hands.
Place the bites on a plate and chill in the freezer for 10 minutes to achieve a firm, fudge-like consistency before serving.