Name: Creamy Greek Yogurt Protein Bowl with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 275g Non-fat Greek Yogurt; 10g Vanilla Whey Protein Isolate; 140g Mixed Berries; 12g Slivered Almonds; 1g Ground Cinnamon

Creamy Greek Yogurt Protein Bowl with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Bowl with Mixed Berries

Chilled non-fat Greek yogurt whipped with vanilla protein and topped with fresh berries and toasted almonds for a satisfying crunch.

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NUTRITION

Protein

40.6g

Fat

7.8g

Carbs

31.9g

SERVINGS

1 serving

INGREDIENTS

275g Non-fat Greek Yogurt

10g Vanilla Whey Protein Isolate

140g Mixed Berries

12g Slivered Almonds

1g Ground Cinnamon

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PREPARATION

1
Place the non-fat Greek yogurt in a chilled mixing bowl.
2
Add the vanilla protein powder and whisk thoroughly until the texture is light and completely smooth.
3
Fold the majority of the mixed berries into the yogurt mixture to infuse the base with natural sweetness.
4
Transfer the yogurt to a serving dish and top with the reserved berries and slivered almonds.
5
Dust the entire bowl with ground cinnamon for a warm aromatic touch.