Name: Crispy Turkey Bacon and Spinach Egg Scramble with Cottage Cheese
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3 slices Turkey Bacon; 2 Large Eggs; 1/4 cup 2% Cottage Cheese; 1.5 cups Fresh Spinach; 1 tsp Avocado Oil; 1/2 medium Avocado

Crispy Turkey Bacon and Spinach Egg Scramble with Cottage Cheese

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon and Spinach Egg Scramble with Cottage Cheese

Whisked eggs scrambled with creamy cottage cheese and fresh spinach, topped with crispy turkey bacon and sliced avocado for a satisfying finish.

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NUTRITION

Protein

31.4g

Fat

34.1g

Carbs

11.9g

SERVINGS

1 serving

INGREDIENTS

3 slices Turkey Bacon

2 Large Eggs

1/4 cup 2% Cottage Cheese

1.5 cups Fresh Spinach

1 tsp Avocado Oil

1/2 medium Avocado

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PREPARATION

1
Place the turkey bacon in a cold skillet and turn the heat to medium, cooking until the strips are browned and crispy.
2
Remove the bacon from the pan, let it cool slightly, and chop it into bite-sized pieces.
3
In a small bowl, whisk together the eggs and cottage cheese until well combined.
4
Wipe out the skillet and add the avocado oil over medium-low heat.
5
Add the fresh spinach to the skillet and sauté for 1-2 minutes until just wilted.
6
Pour the egg and cottage cheese mixture into the skillet with the spinach.
7
Gently fold the eggs with a spatula, cooking until they are set but still creamy.
8
Stir in the chopped turkey bacon and transfer the scramble to a plate.
9
Top with sliced avocado and a pinch of black pepper if desired.