YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whisked Greek yogurt and vanilla protein layered with juicy mixed berries, topped with slivered almonds for a delightful toasted crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.75 scoop Vanilla Whey Protein Powder
0.5 cup Mixed Berries
2 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and vanilla whey protein powder.
Whisk the mixture vigorously until the powder is fully incorporated and the texture is smooth.
Fold in the chia seeds and let the mixture rest for two minutes to allow them to swell slightly.
In a tall glass or mason jar, spoon in half of the protein-yogurt mixture.
Add a layer using half of the mixed berries.
Add the remaining yogurt mixture as the next layer, followed by the rest of the berries.
Garnish the top with slivered almonds for a nutty finish and serve immediately.