Name: Sweet and Tangy Sloppy Joe Sliders
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 7 oz ground turkey (93% lean); 1 small sprouted grain slider buns; 0.25 cup tomato puree; 1 tbsp coconut aminos; 1 tsp apple cider vinegar; 0.25 cup yellow onion; 0.25 cup green bell pepper; 0 tsp olive oil; 0.25 tsp garlic powder; 0.25 tsp smoked paprika; 0.13 tsp sea salt; 0.13 tsp black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Sweet and Tangy Sloppy Joe Sliders

Lean ground turkey simmered in a tangy tomato and coconut aminos sauce until savory, served on toasted sprouted grain buns.

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NUTRITION

Protein

48.1g

Fat

21.3g

Carbs

26.1g

SERVINGS

1 serving

INGREDIENTS

7 oz ground turkey (93% lean)

1 small sprouted grain slider buns

0.25 cup tomato puree

1 tbsp coconut aminos

1 tsp apple cider vinegar

0.25 cup yellow onion

0.25 cup green bell pepper

0 tsp olive oil

0.25 tsp garlic powder

0.25 tsp smoked paprika

0.13 tsp sea salt

0.13 tsp black pepper

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PREPARATION

1
Heat the olive oil in a large skillet over medium heat.
2
Add the diced onion and green bell pepper to the skillet and sauté for 3-4 minutes until the vegetables are tender.
3
Add the ground turkey to the skillet, breaking it into small crumbles with a wooden spoon, and cook until no longer pink.
4
Stir in the tomato puree, coconut aminos, apple cider vinegar, garlic powder, smoked paprika, sea salt, and black pepper.
5
Reduce the heat to low and simmer the mixture for 5-8 minutes until the sauce has thickened and the flavors are well combined.
6
Lightly toast the sprouted grain slider buns and divide the turkey mixture evenly between them to serve.