Name: Classic Beef Cheeseburger with Secret Sauce
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz ground beef (93% lean); 0 slice cheddar cheese; 0.5 whole whole wheat bun; 2 tbsp plain Greek yogurt; 1 tsp yellow mustard; 1 tsp paprika; 0.25 tsp garlic powder; 0.25 tsp onion powder; 0.25 tsp sea salt; 0.25 tsp black pepper; 1 leaf butter lettuce; 1 slice tomato; 1 slice red onion

Classic Beef Cheeseburger with Secret Sauce

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Classic Beef Cheeseburger with Secret Sauce

Pan-seared lean beef patty topped with melted cheddar and a creamy yogurt-based secret sauce, nestled in a toasted bun for a juicy and satisfying bite.

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NUTRITION

Protein

44.1g

Fat

21.2g

Carbs

24.9g

SERVINGS

1 serving

INGREDIENTS

6 oz ground beef (93% lean)

0 slice cheddar cheese

0.5 whole whole wheat bun

2 tbsp plain Greek yogurt

1 tsp yellow mustard

1 tsp paprika

0.25 tsp garlic powder

0.25 tsp onion powder

0.25 tsp sea salt

0.25 tsp black pepper

1 leaf butter lettuce

1 slice tomato

1 slice red onion

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PREPARATION

1
In a small bowl, whisk together the Greek yogurt, mustard, paprika, garlic powder, and onion powder to create the secret sauce.
2
Shape the ground beef into a single 6-ounce patty and season both sides with sea salt and black pepper.
3
Heat a non-stick skillet over medium-high heat and sear the patty for 4-5 minutes per side until cooked to your desired level.
4
Place the cheddar cheese slice on the patty during the last minute of cooking and cover the pan to melt.
5
Lightly toast the whole wheat bun in the skillet or a toaster until golden brown.
6
Assemble the burger by spreading the secret sauce on the bottom bun, followed by the lettuce, tomato, onion, and the cheesy beef patty.