Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Greek Yogurt; 10 grams Vanilla Whey Protein Powder; 1 cup Mixed Berries; 1 tablespoon Hemp Hearts; 1 teaspoon Vanilla Extract

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A whipped blend of Greek yogurt and vanilla protein topped with fresh berries and hemp hearts for a velvety finish.

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NUTRITION

Protein

42.1g

Fat

6.9g

Carbs

30.6g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt

10 grams Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tablespoon Hemp Hearts

1 teaspoon Vanilla Extract

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PREPARATION

1
Whisk the nonfat Greek yogurt and vanilla protein powder in a medium bowl until the mixture is completely smooth and light.
2
Stir in the vanilla extract and a drop of monk fruit sweetener if extra sweetness is desired.
3
Gently fold in half of the fresh mixed berries to distribute the juices throughout the mousse.
4
Transfer the mixture to a serving bowl and top with the remaining berries and hemp hearts for a velvety finish.