YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter
Whisked Greek yogurt and vanilla protein topped with fresh mixed berries and a drizzle of velvety almond butter.
INGREDIENTS
1 cup Non-fat Greek Yogurt
12g Vanilla Whey Protein
1 cup Mixed Berries
1 tbsp Almond Butter
PREPARATION
Place the Greek yogurt and vanilla protein powder in a small bowl.
Whisk the mixture until the powder is fully incorporated and the texture is smooth.
Top the yogurt base with a generous handful of fresh mixed berries.
Drizzle the almond butter over the top for a rich finish.