Name: Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g 2% Plain Greek Yogurt; 1 cup Mixed Berries; 1.5 tablespoons Almond Butter; 1 teaspoon Chia Seeds

Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almond Butter

Creamy Greek yogurt layered with fresh mixed berries and a drizzle of almond butter, finished with a sprinkle of crunchy chia seeds.

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NUTRITION

Protein

22.7g

Fat

18.3g

Carbs

31.5g

SERVINGS

1 serving

INGREDIENTS

150g 2% Plain Greek Yogurt

1 cup Mixed Berries

1.5 tablespoons Almond Butter

1 teaspoon Chia Seeds

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PREPARATION

1
Spoon half of the Greek yogurt into a glass or bowl to create the base layer.
2
Add a layer of half the mixed berries over the yogurt.
3
Repeat the process with the remaining yogurt and berries to create a second layer.
4
Drizzle the almond butter evenly over the top of the final berry layer.
5
Sprinkle with chia seeds to add a satisfying nutritional boost and crunch.