Creamy Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Mixed Berries

Whipped Greek yogurt and protein powder layered with fresh mixed berries and topped with hemp hearts for a satisfyingly nutty crunch.

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NUTRITION

354kcal
Protein
41.9g
Fat
6.8g
Carbs
33.9g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Plain Greek Yogurt

0.33 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Hemp Hearts

1 teaspoon Pure Maple Syrup

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PREPARATION

  • 1

    In a medium mixing bowl, combine the Greek yogurt and vanilla protein powder.

  • 2

    Whisk vigorously until the powder is fully incorporated and the mixture is light and fluffy.

  • 3

    Rinse the mixed berries and pat them dry with a paper towel to prevent excess moisture.

  • 4

    In a tall glass or bowl, place half of the protein yogurt mixture at the bottom.

  • 5

    Add a layer of half the mixed berries over the yogurt.

  • 6

    Add the remaining yogurt mixture as the next layer, followed by the rest of the berries.

  • 7

    Garnish the top with hemp hearts and a light drizzle of pure maple syrup.

  • 8

    Serve immediately or let it sit in the fridge for 10 minutes for a firmer texture.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Mixed Berries

Whipped Greek yogurt and protein powder layered with fresh mixed berries and topped with hemp hearts for a satisfyingly nutty crunch.

NUTRITION

354kcal
Protein
41.9g
Fat
6.8g
Carbs
33.9g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Plain Greek Yogurt

0.33 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Hemp Hearts

1 teaspoon Pure Maple Syrup

PREPARATION

  • 1

    In a medium mixing bowl, combine the Greek yogurt and vanilla protein powder.

  • 2

    Whisk vigorously until the powder is fully incorporated and the mixture is light and fluffy.

  • 3

    Rinse the mixed berries and pat them dry with a paper towel to prevent excess moisture.

  • 4

    In a tall glass or bowl, place half of the protein yogurt mixture at the bottom.

  • 5

    Add a layer of half the mixed berries over the yogurt.

  • 6

    Add the remaining yogurt mixture as the next layer, followed by the rest of the berries.

  • 7

    Garnish the top with hemp hearts and a light drizzle of pure maple syrup.

  • 8

    Serve immediately or let it sit in the fridge for 10 minutes for a firmer texture.