No-Bake Chocolate Chip Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Protein Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Bites

Chilled protein dough bites mixed with creamy almond butter and dark chocolate chips for a decadent, doughy texture that melts in your mouth.

Try 7 days free, then $12.99 / mo.

NUTRITION

529kcal
Protein
55.0g
Fat
27.9g
Carbs
20.9g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop Vanilla protein powder

3 tbsp Almond flour

0.25 cup Non-fat Greek yogurt

1 tbsp Almond butter

1 tbsp Mini dark chocolate chips

0.5 tsp Vanilla extract

0.06 tsp Sea salt

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium mixing bowl, combine the vanilla protein powder, almond flour, and sea salt, whisking until no clumps remain.

  • 2

    Add the non-fat Greek yogurt, almond butter, and vanilla extract to the dry ingredients.

  • 3

    Stir the mixture with a spatula until a thick, pliable dough forms, adding a teaspoon of water only if the mixture is too crumbly.

  • 4

    Fold in the mini dark chocolate chips until evenly distributed throughout the dough.

  • 5

    Roll the dough into bite-sized spheres using your hands and place them on a parchment-lined plate.

  • 6

    Refrigerate for at least 15 minutes to allow the bites to set before serving.

No-Bake Chocolate Chip Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Protein Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Bites

Chilled protein dough bites mixed with creamy almond butter and dark chocolate chips for a decadent, doughy texture that melts in your mouth.

NUTRITION

529kcal
Protein
55.0g
Fat
27.9g
Carbs
20.9g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop Vanilla protein powder

3 tbsp Almond flour

0.25 cup Non-fat Greek yogurt

1 tbsp Almond butter

1 tbsp Mini dark chocolate chips

0.5 tsp Vanilla extract

0.06 tsp Sea salt

PREPARATION

  • 1

    In a medium mixing bowl, combine the vanilla protein powder, almond flour, and sea salt, whisking until no clumps remain.

  • 2

    Add the non-fat Greek yogurt, almond butter, and vanilla extract to the dry ingredients.

  • 3

    Stir the mixture with a spatula until a thick, pliable dough forms, adding a teaspoon of water only if the mixture is too crumbly.

  • 4

    Fold in the mini dark chocolate chips until evenly distributed throughout the dough.

  • 5

    Roll the dough into bite-sized spheres using your hands and place them on a parchment-lined plate.

  • 6

    Refrigerate for at least 15 minutes to allow the bites to set before serving.