Name: Silky Chocolate Protein Mousse with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.1 cups Non-fat Greek Yogurt; 0.4 scoop Chocolate Whey Protein; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Almond Butter; 1 teaspoon Cacao Nibs; 1/4 cup Raspberries

Silky Chocolate Protein Mousse with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Mousse with Greek Yogurt

Whisked Greek yogurt blended with decadent cocoa and almond butter, finished with a handful of fresh raspberries and crunchy cacao nibs.

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NUTRITION

Protein

39.9g

Fat

12g

Carbs

20.1g

SERVINGS

1 serving

INGREDIENTS

1.1 cups Non-fat Greek Yogurt

0.4 scoop Chocolate Whey Protein

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Almond Butter

1 teaspoon Cacao Nibs

1/4 cup Raspberries

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Sift in the cocoa powder and add the protein powder to ensure a smooth consistency without clumps.
3
Stir in the almond butter until the mixture is completely uniform.
4
Whisk the mixture vigorously for one minute to aerate the mousse for a lighter texture.
5
Transfer the mousse to a serving bowl and top with fresh raspberries and crunchy cacao nibs.