Name: Hearty Pepperoni and Ham Pizza Slices
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.33 cup Self-rising flour; 0.33 cup Non-fat Greek yogurt; 2 tbsp Low-sodium tomato sauce; 1.5 oz Part-skim mozzarella cheese; 3 oz Diced lean ham; 10 slice Turkey pepperoni; 0.25 tsp Dried oregano; 0.25 tsp Garlic powder

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Hearty Pepperoni and Ham Pizza Slices

Crispy high-protein dough topped with savory ham and spicy pepperoni, baked until the cheese is bubbly and golden brown.

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NUTRITION

Protein

49.1g

Fat

18g

Carbs

42.7g

SERVINGS

1 serving

INGREDIENTS

0.33 cup Self-rising flour

0.33 cup Non-fat Greek yogurt

2 tbsp Low-sodium tomato sauce

1.5 oz Part-skim mozzarella cheese

3 oz Diced lean ham

10 slice Turkey pepperoni

0.25 tsp Dried oregano

0.25 tsp Garlic powder

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PREPARATION

1
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2
In a medium bowl, combine the self-rising flour and Greek yogurt, stirring until a shaggy dough forms.
3
Transfer the dough to a lightly floured surface and knead for 1-2 minutes until smooth and elastic.
4
Roll the dough into a thin circle or rectangle and place it on the prepared baking sheet.
5
Spread the tomato sauce evenly over the dough, leaving a small border for the crust.
6
Sprinkle the garlic powder and dried oregano over the sauce for an aromatic base.
7
Layer the diced ham and turkey pepperoni slices evenly across the pizza.
8
Top with the shredded mozzarella cheese and bake for 12-15 minutes until the crust is crisp and the cheese is melted.