Name: Hearty Chili Cheese Hot Dogs
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 links Grass-fed beef hot dogs; 0 whole Whole wheat hot dog bun; 4 oz Ground turkey; 0.25 cup Tomato puree; 1 tbsp Water; 0.5 tsp Chili powder; 0.25 tsp Garlic powder; 0.25 tsp Onion powder; 0.13 tsp Sea salt; 0.13 tsp Black pepper; 1.5 tbsp Shredded sharp cheddar cheese; 1 tbsp Chopped red onion

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Hearty Chili Cheese Hot Dogs

Grilled grass-fed beef hot dogs nestled in a toasted bun and topped with a savory, protein-packed turkey chili and melted sharp cheddar for a satisfyingly smoky finish.

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NUTRITION

Protein

37.0g

Fat

26.6g

Carbs

10g

SERVINGS

1 serving

INGREDIENTS

1 links Grass-fed beef hot dogs

0 whole Whole wheat hot dog bun

4 oz Ground turkey

0.25 cup Tomato puree

1 tbsp Water

0.5 tsp Chili powder

0.25 tsp Garlic powder

0.25 tsp Onion powder

0.13 tsp Sea salt

0.13 tsp Black pepper

1.5 tbsp Shredded sharp cheddar cheese

1 tbsp Chopped red onion

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PREPARATION

1
In a small skillet over medium heat, brown the ground turkey until fully cooked, breaking it into fine crumbles.
2
Stir in the tomato puree, water, chili powder, garlic powder, onion powder, sea salt, and black pepper.
3
Simmer the chili on low for 5 minutes until the sauce thickens and flavors meld.
4
While the chili simmers, grill the beef hot dogs in a separate pan or on a grill rack until charred and heated through.
5
Lightly toast the hot dog bun until golden brown.
6
Place the hot dogs in the bun, top generously with the turkey chili, sprinkle with cheddar cheese, and garnish with red onions.