YOUR SOLIN GENERATED RECIPE
Greek Yogurt Chocolate Protein Pudding
Greek yogurt whipped with chocolate protein and dark cocoa powder, topped with fresh raspberries and a velvety almond butter drizzle.
INGREDIENTS
3/4 cup Low-fat Greek Yogurt
1/2 scoop Chocolate Whey Protein
1 tablespoon Unsweetened Cocoa Powder
2 teaspoons Almond Butter
1/3 cup Fresh Raspberries
1/2 teaspoon Chia Seeds
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Add the chocolate protein powder and unsweetened cocoa powder to the yogurt.
Stir vigorously with a spoon or small whisk until the mixture is completely smooth and aerated.
Fold in the chia seeds to add a subtle crunch and extra fiber.
Transfer the pudding to a serving bowl and top with fresh raspberries for a tart contrast.
Finish with a drizzle of almond butter for a rich, satisfying end to your meal.