YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Chilled non-fat Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a sprinkle of toasted sliced almonds.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Fresh Mixed Berries
1 tablespoon Sliced Almonds
1 teaspoon Black Chia Seeds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a bowl until the texture is completely smooth.
Rinse the mixed berries and pat them dry with a paper towel to keep the parfait from becoming watery.
Spoon half of the protein-boosted yogurt into a glass or small mason jar.
Layer half of the fresh berries and half of the chia seeds over the yogurt.
Add the remaining yogurt mixture followed by the rest of the berries and chia seeds.
Garnish the top with sliced almonds for a delightful toasted crunch.