No-Bake Chocolate Chip Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Cookie Dough Bites

Raw oats and creamy almond butter are blended with vanilla protein for a dough-like texture that feels indulgent and velvety against the crunch of dark chocolate.

Try 7 days free, then $12.99 / mo.

NUTRITION

493kcal
Protein
54.6g
Fat
20.4g
Carbs
28.4g

SERVINGS

1 serving

INGREDIENTS

1.5 scoops vanilla whey protein powder

0.25 cup nonfat plain Greek yogurt

1.5 tbsp creamy almond butter

2 tbsp oat flour

1 tbsp mini dark chocolate chips

0.25 tsp vanilla extract

0.13 tsp sea salt

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium mixing bowl, combine the vanilla protein powder, oat flour, and sea salt until well incorporated.

  • 2

    Add the nonfat Greek yogurt, creamy almond butter, and vanilla extract to the dry mixture.

  • 3

    Use a spatula to fold the ingredients together until a thick and pliable dough forms.

  • 4

    Gently fold in the mini dark chocolate chips until evenly distributed throughout the dough.

  • 5

    Roll the mixture into bite-sized balls using your hands, aiming for approximately 6 to 8 even portions.

  • 6

    Place the bites on a parchment-lined plate and refrigerate for 10 minutes to firm up before serving.

No-Bake Chocolate Chip Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Cookie Dough Bites

Raw oats and creamy almond butter are blended with vanilla protein for a dough-like texture that feels indulgent and velvety against the crunch of dark chocolate.

NUTRITION

493kcal
Protein
54.6g
Fat
20.4g
Carbs
28.4g

SERVINGS

1 serving

INGREDIENTS

1.5 scoops vanilla whey protein powder

0.25 cup nonfat plain Greek yogurt

1.5 tbsp creamy almond butter

2 tbsp oat flour

1 tbsp mini dark chocolate chips

0.25 tsp vanilla extract

0.13 tsp sea salt

PREPARATION

  • 1

    In a medium mixing bowl, combine the vanilla protein powder, oat flour, and sea salt until well incorporated.

  • 2

    Add the nonfat Greek yogurt, creamy almond butter, and vanilla extract to the dry mixture.

  • 3

    Use a spatula to fold the ingredients together until a thick and pliable dough forms.

  • 4

    Gently fold in the mini dark chocolate chips until evenly distributed throughout the dough.

  • 5

    Roll the mixture into bite-sized balls using your hands, aiming for approximately 6 to 8 even portions.

  • 6

    Place the bites on a parchment-lined plate and refrigerate for 10 minutes to firm up before serving.