Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and topped with sliced almonds for a satisfying crunch.

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NUTRITION

340kcal
Protein
40.4g
Fat
10.1g
Carbs
26.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

0.75 cup Mixed Berries

2 tablespoons Sliced Almonds

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PREPARATION

  • 1

    Place the Greek yogurt in a small mixing bowl.

  • 2

    Add the vanilla protein powder to the yogurt and stir vigorously until completely smooth and no clumps remain.

  • 3

    In a glass or parfait jar, layer half of the protein-yogurt mixture at the bottom.

  • 4

    Add a layer of half the mixed berries.

  • 5

    Repeat the layers with the remaining yogurt and berries.

  • 6

    Top the final layer with the sliced almonds for a toasted crunch.

  • 7

    Serve immediately or chill for 15 minutes for a firmer texture.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and topped with sliced almonds for a satisfying crunch.

NUTRITION

340kcal
Protein
40.4g
Fat
10.1g
Carbs
26.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

0.75 cup Mixed Berries

2 tablespoons Sliced Almonds

PREPARATION

  • 1

    Place the Greek yogurt in a small mixing bowl.

  • 2

    Add the vanilla protein powder to the yogurt and stir vigorously until completely smooth and no clumps remain.

  • 3

    In a glass or parfait jar, layer half of the protein-yogurt mixture at the bottom.

  • 4

    Add a layer of half the mixed berries.

  • 5

    Repeat the layers with the remaining yogurt and berries.

  • 6

    Top the final layer with the sliced almonds for a toasted crunch.

  • 7

    Serve immediately or chill for 15 minutes for a firmer texture.