Name: Stacked Deli Turkey Sandwich
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2 slice Sprouted grain bread; 2.5 oz Roasted turkey breast; 1 slice Swiss cheese; 1 leaf Romaine lettuce; 2 slice Tomato; 1 tbsp Dijon mustard; 0.25 cup Alfalfa sprouts; 0.13 tsp Sea salt; 0.13 tsp Black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Stacked Deli Turkey Sandwich

Layered nitrate-free turkey and nutty sprouted grain bread create a satisfying lunch, finished with crisp garden sprouts and a zesty mustard spread.

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NUTRITION

Protein

41.2g

Fat

15g

Carbs

35.2g

SERVINGS

1 serving

INGREDIENTS

2 slice Sprouted grain bread

2.5 oz Roasted turkey breast

1 slice Swiss cheese

1 leaf Romaine lettuce

2 slice Tomato

1 tbsp Dijon mustard

0.25 cup Alfalfa sprouts

0.13 tsp Sea salt

0.13 tsp Black pepper

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PREPARATION

1
Lightly toast the sprouted grain bread until golden and firm.
2
Spread the Dijon mustard evenly across one side of each bread slice.
3
Fold the turkey slices to create volume and stack them high on the bottom slice of bread.
4
Place the Swiss cheese over the turkey, followed by the tomato slices and the romaine leaf.
5
Season the tomato slices with sea salt and black pepper for a flavor boost.
6
Top with a handful of fresh alfalfa sprouts and the remaining bread slice before slicing diagonally.