YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Whipped Greek yogurt and vanilla protein powder topped with juicy mixed berries and slivered almonds for a satisfyingly crunchy finish.
INGREDIENTS
1.15 cups Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Slivered Almonds
0.5 teaspoon Vanilla Extract
PREPARATION
Whisk the Greek yogurt, protein powder, and vanilla extract in a bowl until the texture is smooth and fluffy.
Gently fold in half of the mixed berries to release their natural sweetness.
Transfer the mixture to a chilled glass or bowl.
Garnish with the remaining fresh berries and slivered almonds for added texture.