YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt swirled with vanilla protein and fresh berries, topped with crunchy grain-free granola and a hint of bright lemon zest.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
2 tablespoons Grain-Free Granola
1 tablespoon Hemp Hearts
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder, stirring until the mixture is completely smooth and the powder is fully incorporated.
Place half of the protein-yogurt mixture into the bottom of a glass or jar.
Add a layer of half the mixed berries over the yogurt.
Repeat the layers with the remaining yogurt and berries.
Top the parfait with the grain-free granola and hemp hearts for a satisfying crunch.
Serve immediately or chill in the refrigerator for 15 minutes to allow the flavors to meld.