Smoked Salmon Everything Bagel Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Smoked Salmon Everything Bagel Sandwich

YOUR SOLIN GENERATED RECIPE

Smoked Salmon Everything Bagel Sandwich

Toasted everything bagel thin layered with a zesty lemon-dill yogurt spread and silky smoked salmon, topped with crisp cucumbers and sharp red onions.

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NUTRITION

394kcal
Protein
39.4g
Fat
13.3g
Carbs
31.8g

SERVINGS

1 serving

INGREDIENTS

4 oz Smoked salmon

1 whole Everything bagel thin

0.5 cup Non-fat Greek yogurt

1 tbsp Whipped cream cheese

1 tbsp Fresh dill

1 tsp Lemon juice

0.25 cup Cucumber

1 tbsp Red onion

1 tsp Capers

0.25 tsp Black pepper

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a small bowl, whisk together the Greek yogurt, whipped cream cheese, fresh dill, lemon juice, and black pepper until smooth and creamy.

  • 2

    Toast the everything bagel thin until golden brown and slightly crisp.

  • 3

    Spread the yogurt mixture generously over both halves of the toasted bagel thin.

  • 4

    Layer the smoked salmon slices evenly across the bottom half of the bagel.

  • 5

    Top the salmon with the sliced cucumber, thinly sliced red onion, and capers.

  • 6

    Close the sandwich with the top half of the bagel and serve immediately while the bagel is still warm.

Smoked Salmon Everything Bagel Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Smoked Salmon Everything Bagel Sandwich

YOUR SOLIN GENERATED RECIPE

Smoked Salmon Everything Bagel Sandwich

Toasted everything bagel thin layered with a zesty lemon-dill yogurt spread and silky smoked salmon, topped with crisp cucumbers and sharp red onions.

NUTRITION

394kcal
Protein
39.4g
Fat
13.3g
Carbs
31.8g

SERVINGS

1 serving

INGREDIENTS

4 oz Smoked salmon

1 whole Everything bagel thin

0.5 cup Non-fat Greek yogurt

1 tbsp Whipped cream cheese

1 tbsp Fresh dill

1 tsp Lemon juice

0.25 cup Cucumber

1 tbsp Red onion

1 tsp Capers

0.25 tsp Black pepper

PREPARATION

  • 1

    In a small bowl, whisk together the Greek yogurt, whipped cream cheese, fresh dill, lemon juice, and black pepper until smooth and creamy.

  • 2

    Toast the everything bagel thin until golden brown and slightly crisp.

  • 3

    Spread the yogurt mixture generously over both halves of the toasted bagel thin.

  • 4

    Layer the smoked salmon slices evenly across the bottom half of the bagel.

  • 5

    Top the salmon with the sliced cucumber, thinly sliced red onion, and capers.

  • 6

    Close the sandwich with the top half of the bagel and serve immediately while the bagel is still warm.