Silky Greek Yogurt Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding

Whisked non-fat Greek yogurt and chocolate protein powder chilled until set, finished with a dusting of dark cocoa for a velvety smooth treat.

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NUTRITION

145kcal
Protein
26.9g
Fat
1g
Carbs
7.9g

SERVINGS

1 serving

INGREDIENTS

175 grams Non-fat Plain Greek Yogurt

10 grams Chocolate Whey Protein Isolate

1 teaspoon Unsweetened Cocoa Powder

2 drops Liquid Monkfruit Sweetener

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PREPARATION

  • 1

    Place the non-fat Greek yogurt into a small mixing bowl.

  • 2

    Sift the chocolate protein powder and cocoa powder into the yogurt to prevent clumping.

  • 3

    Add the liquid monkfruit drops for a touch of natural sweetness.

  • 4

    Whisk the mixture vigorously for one minute until it becomes light and airy.

  • 5

    Transfer the pudding to a ramekin and refrigerate for at least thirty minutes.

  • 6

    Garnish with a tiny pinch of cocoa powder before enjoying this guilt-free indulgence.

Silky Greek Yogurt Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding

Whisked non-fat Greek yogurt and chocolate protein powder chilled until set, finished with a dusting of dark cocoa for a velvety smooth treat.

NUTRITION

145kcal
Protein
26.9g
Fat
1g
Carbs
7.9g

SERVINGS

1 serving

INGREDIENTS

175 grams Non-fat Plain Greek Yogurt

10 grams Chocolate Whey Protein Isolate

1 teaspoon Unsweetened Cocoa Powder

2 drops Liquid Monkfruit Sweetener

PREPARATION

  • 1

    Place the non-fat Greek yogurt into a small mixing bowl.

  • 2

    Sift the chocolate protein powder and cocoa powder into the yogurt to prevent clumping.

  • 3

    Add the liquid monkfruit drops for a touch of natural sweetness.

  • 4

    Whisk the mixture vigorously for one minute until it becomes light and airy.

  • 5

    Transfer the pudding to a ramekin and refrigerate for at least thirty minutes.

  • 6

    Garnish with a tiny pinch of cocoa powder before enjoying this guilt-free indulgence.