Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 1 cup Fresh Raspberries; 1 tsp Chia Seeds; 1 tsp Cacao Nibs; 2 tsp Almond Butter; 1 tsp Monk Fruit Sweetener

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whipped Greek yogurt and vanilla protein powder topped with fresh raspberries and a drizzle of creamy almond butter.

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NUTRITION

Protein

40.6g

Fat

12g

Carbs

33.3g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Fresh Raspberries

1 tsp Chia Seeds

1 tsp Cacao Nibs

2 tsp Almond Butter

1 tsp Monk Fruit Sweetener

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Sift in the vanilla protein powder and monk fruit sweetener to avoid clumps.
3
Use a whisk or hand mixer to beat the mixture until light and airy.
4
Gently fold in the chia seeds.
5
Transfer the mousse to a serving bowl and top with fresh raspberries.
6
Finish with a drizzle of almond butter and a sprinkle of crunchy cacao nibs.