Name: Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3.5 oz Low-fat Greek Yogurt; 0.75 cup Mixed Berries; 0.25 cup Almond Granola; 0.5 tbsp Sliced Almonds; 1 tsp Honey

Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola

Chilled Greek yogurt layered with fresh mixed berries and topped with almond granola for a satisfyingly toasted crunch.

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NUTRITION

Protein

14g

Fat

10.5g

Carbs

40.8g

SERVINGS

1 serving

INGREDIENTS

3.5 oz Low-fat Greek Yogurt

0.75 cup Mixed Berries

0.25 cup Almond Granola

0.5 tbsp Sliced Almonds

1 tsp Honey

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PREPARATION

1
Place half of the low-fat Greek yogurt into the bottom of a parfait glass or small bowl.
2
Layer on half of the mixed berries and a light drizzle of honey.
3
Repeat with the remaining yogurt and berries.
4
Finish by sprinkling the almond granola and sliced almonds on top for a toasted texture.