Garlic-Parmesan Fried Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Garlic-Parmesan Fried Chicken Wings

YOUR SOLIN GENERATED RECIPE

Garlic-Parmesan Fried Chicken Wings

Air-fried chicken wings tossed in a savory garlic-infused oil and topped with a salty parmesan crust for a perfectly crisp finish.

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NUTRITION

496kcal
Protein
46.9g
Fat
33.4g
Carbs
3.1g

SERVINGS

1 serving

INGREDIENTS

6.5 oz chicken wings

0.5 tsp avocado oil

0.5 tsp garlic powder

0.25 tsp sea salt

0.25 tsp black pepper

1 tbsp grated parmesan cheese

1 tbsp fresh parsley

1 clove garlic

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PREPARATION

  • 1

    Pat the chicken wings completely dry with paper towels to ensure maximum crispiness.

  • 2

    In a large bowl, toss the wings with avocado oil, garlic powder, sea salt, and black pepper until evenly coated.

  • 3

    Place the wings in the air fryer basket in a single layer, ensuring they are not touching for optimal airflow.

  • 4

    Air fry at 400°F for 20 minutes, flipping the wings halfway through the cooking time until they are golden brown.

  • 5

    While the wings cook, finely mince the fresh garlic and chop the parsley.

  • 6

    In a small bowl, combine the grated parmesan cheese, minced garlic, and chopped parsley.

  • 7

    Remove the hot wings from the air fryer and immediately transfer them to a clean bowl.

  • 8

    Toss the wings with the garlic-parmesan mixture until the cheese begins to melt and adhere to the skin, then serve immediately.

Garlic-Parmesan Fried Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Garlic-Parmesan Fried Chicken Wings

YOUR SOLIN GENERATED RECIPE

Garlic-Parmesan Fried Chicken Wings

Air-fried chicken wings tossed in a savory garlic-infused oil and topped with a salty parmesan crust for a perfectly crisp finish.

NUTRITION

496kcal
Protein
46.9g
Fat
33.4g
Carbs
3.1g

SERVINGS

1 serving

INGREDIENTS

6.5 oz chicken wings

0.5 tsp avocado oil

0.5 tsp garlic powder

0.25 tsp sea salt

0.25 tsp black pepper

1 tbsp grated parmesan cheese

1 tbsp fresh parsley

1 clove garlic

PREPARATION

  • 1

    Pat the chicken wings completely dry with paper towels to ensure maximum crispiness.

  • 2

    In a large bowl, toss the wings with avocado oil, garlic powder, sea salt, and black pepper until evenly coated.

  • 3

    Place the wings in the air fryer basket in a single layer, ensuring they are not touching for optimal airflow.

  • 4

    Air fry at 400°F for 20 minutes, flipping the wings halfway through the cooking time until they are golden brown.

  • 5

    While the wings cook, finely mince the fresh garlic and chop the parsley.

  • 6

    In a small bowl, combine the grated parmesan cheese, minced garlic, and chopped parsley.

  • 7

    Remove the hot wings from the air fryer and immediately transfer them to a clean bowl.

  • 8

    Toss the wings with the garlic-parmesan mixture until the cheese begins to melt and adhere to the skin, then serve immediately.