YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Dark Chocolate Shavings
Whipped nonfat Greek yogurt folded with chocolate protein and cocoa, chilled and topped with bittersweet dark chocolate shavings for a decadent, velvety finish.
INGREDIENTS
0.85 cup Nonfat Greek Yogurt
1.5 tablespoons Chocolate Whey Protein Powder
1 tablespoon Unsweetened Cocoa Powder
1 tablespoon 85% Dark Chocolate (shaved)
2 teaspoons Almond Butter
PREPARATION
Place the nonfat Greek yogurt in a medium mixing bowl.
Sift in the chocolate protein powder and unsweetened cocoa powder to ensure there are no lumps.
Add the almond butter and whisk vigorously until the mixture is light, airy, and completely smooth.
Transfer the mousse into a serving glass or ramekin.
Place in the refrigerator to chill for at least 30 minutes to allow the texture to set.
Use a vegetable peeler or a fine grater to create shavings from the dark chocolate bar.
Top the chilled mousse with the dark chocolate shavings just before serving.