Name: Fudgy Chocolate Brownie Squares
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 cup Non-fat Greek yogurt; 1 scoop Chocolate protein powder; 1 large Egg; 2 tbsp Unsweetened cocoa powder; 1 tbsp Almond butter; 0.25 cup Oat flour; 0.5 tsp Baking powder; 1 tsp Vanilla extract; 0.13 tsp Sea salt; 1 tbsp Monk fruit sweetener

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Fudgy Chocolate Brownie Squares

Baked oat and protein-infused batter creates a rich and velvety texture that melts in your mouth with every bite.

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NUTRITION

Protein

53.2g

Fat

17.5g

Carbs

40.4g

SERVINGS

1 serving

INGREDIENTS

0.5 cup Non-fat Greek yogurt

1 scoop Chocolate protein powder

1 large Egg

2 tbsp Unsweetened cocoa powder

1 tbsp Almond butter

0.25 cup Oat flour

0.5 tsp Baking powder

1 tsp Vanilla extract

0.13 tsp Sea salt

1 tbsp Monk fruit sweetener

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PREPARATION

1
Preheat your oven to 350°F and lightly grease a small 6x6 inch oven-safe baking dish.
2
In a medium mixing bowl, whisk together the egg, Greek yogurt, almond butter, and vanilla extract until the mixture is completely smooth.
3
Add the chocolate protein powder, oat flour, cocoa powder, monk fruit sweetener, baking powder, and sea salt to the wet ingredients.
4
Stir the mixture until just combined, being careful not to overmix the batter.
5
Pour the batter into the prepared baking dish and use a spatula to smooth the top into an even layer.
6
Bake for 15 to 18 minutes, or until the edges are set and a toothpick inserted into the center comes out with just a few moist crumbs.
7
Remove from the oven and allow the brownies to cool in the dish for at least 10 minutes to firm up before slicing into squares.