Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 170 grams Non-fat Greek Yogurt; 23 grams Vanilla Whey Protein Isolate; 100 grams Mixed Berries; 15 grams English Walnuts; 7 grams Cacao Nibs

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein powder topped with juicy mixed berries and crushed walnuts for a satisfyingly nutty crunch.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

40g

Fat

15g

Carbs

24.4g

SERVINGS

1 serving

INGREDIENTS

170 grams Non-fat Greek Yogurt

23 grams Vanilla Whey Protein Isolate

100 grams Mixed Berries

15 grams English Walnuts

7 grams Cacao Nibs

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the non-fat Greek yogurt and vanilla protein powder in a medium-sized mixing bowl.
2
Whisk the mixture vigorously for approximately two minutes until it becomes light and develops a mousse-like consistency.
3
Gently fold in half of the mixed berries using a spatula to maintain the airy texture of the yogurt.
4
Transfer the mousse into a chilled serving glass or small bowl.
5
Top the dish with the remaining mixed berries, crushed walnuts, and cacao nibs for a balanced finish.