Name: Egg White and Turkey Sausage Scramble with Sautéed Spinach
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2/3 cup Liquid Egg Whites; 2.5 ounces Lean Turkey Sausage; 2 cups Fresh Baby Spinach; 1/2 cup Roasted Sweet Potato Cubes; 1 teaspoon Extra Virgin Olive Oil; 1/4 medium Avocado

Egg White and Turkey Sausage Scramble with Sautéed Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Egg White and Turkey Sausage Scramble with Sautéed Spinach

A skillet scramble of egg whites, turkey sausage, and wilted spinach served with roasted sweet potato and finished with creamy avocado.

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NUTRITION

Protein

35g

Fat

18.6g

Carbs

27.7g

SERVINGS

1 serving

INGREDIENTS

2/3 cup Liquid Egg Whites

2.5 ounces Lean Turkey Sausage

2 cups Fresh Baby Spinach

1/2 cup Roasted Sweet Potato Cubes

1 teaspoon Extra Virgin Olive Oil

1/4 medium Avocado

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PREPARATION

1
Heat the olive oil in a non-stick skillet over medium heat.
2
Add the turkey sausage and sauté until browned and heated through.
3
Stir in the fresh baby spinach and cook until it is just wilted.
4
Pour the egg whites into the skillet and scramble gently until they are fully set and fluffy.
5
Plate the scramble alongside the warm roasted sweet potato cubes.
6
Top the dish with fresh avocado slices and a crack of black pepper for a creamy finish.