YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whipped Greek yogurt and vanilla protein layered with juicy mixed berries and chia seeds, finished with a handful of toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
2 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and the vanilla protein powder until the mixture is completely smooth and the powder is fully incorporated.
Place the slivered almonds in a small dry skillet over medium heat, tossing frequently for 2-3 minutes until they are fragrant and lightly golden.
In a tall glass or mason jar, spoon in half of the protein-enriched yogurt mixture to form the base layer.
Add half of the mixed berries and a sprinkle of chia seeds over the yogurt layer.
Repeat the process by adding the remaining yogurt mixture followed by the rest of the berries and chia seeds.
Top the parfait with the toasted almonds just before serving to ensure they stay crisp.